GREEK RECIPE: Baked Kritharakia or Orzo

1 lb Kritharakia or Orzo
2 Qts boiling salted water
2 eggs
1/2 cup milk

4 Tbs melted butter
1/2 lb crumbled feta cheese
1 6oz. can tomato paste
salt and pepper to taste

Boil kritharakia for 6 to 8 minutes in rapidly boiling water. Drain and set aside. Beat milk and eggs lightly in a large bowl. Add melted butter and blend. Add tomato paste, kritharakia and cheese. Mix well. Place in a greased baking dish and bake in a pre-heated oven for 25 minutes or until top becomes golden brown. Serves 4.

Greek Recipe: Baked Kritharakia or Orzo

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GREEK RECIPE: Baked Kritharakia or Orzo